Jicama Salsa Recipe

Jicama-gantic Jicama is an ancient food-tuber, purportedly eaten by the Mayans.  It’s a vining plant that grows in Central America and as far north as Mexico.   It also has naturalized in Asia, but it is not native to that region.  While people have tried to grow jicama in the states, the jicama roots are piddly…